REDD, the venture-backed energy bar company located in Brunswick, has been acquired by a Connecticut-based healthy-snack company. LesserEvil Healthy Brands LLC, based in Danbury,…
Food Startups
REDD refreshes brand, raises $2.2M in new funding
REDD, the Brunswick-based energy bar company, has raised an additional $2.2 million as it prepares to unveil a refreshed brand, including new packaging and…
Minnow raises $1.2M in oversubscribed seed round for its IoT-enabled food pods
Minnow, the company formerly known as Kadabra (and Veebie before that), has officially closed on $1.2 million in seed funding, more than the initial…
Good To-Go expands facility, staff as it tries to keep up with demand
Good To-Go, the Kittery-based company that makes dehydrated meals, ranging from Indian Vegetable Korma to Chicken Gumbo, designed to give hikers and other outdoor…
After being on the brink of closure, Fork Food Lab gains fresh start as nonprofit
Fork Food Lab, the 6,000-square-foot commercial kitchen incubator in Portland, will not close after all. The Sustainability Lab, a Yarmouth-based nonprofit, has acquired the…
Local group in ‘active talks’ to rescue Fork Food Lab from closure
A local group is engaged in “active talks” to acquire Fork Food Lab from its New York-based parent company and save the kitchen incubator…
NYC-based owner places Fork Food Lab on the chopping block
Pilotworks, the New York City-based owner of Portland’s Fork Food Lab, informed its members on Monday that it was closing the kitchen-incubator space that…
Maine Center for Entrepreneurs picks seven companies for its food-focused business accelerator
The Maine Center for Entrepreneurs has picked seven Maine companies for its inaugural Cultivator Food, Beverage & Agriculture Accelerator program. As part of the…
Portland startup deploys beta self-serve food kiosk
If you were in downtown Portland during the lunch hour at any point this week, you may have noticed the large orange wheeled kiosk…